An event for enthusiasts of authentic domestic cuisine. Join us!

For the fifth consecutive year, "Days of the Taste of Croatian Tradition" will be held from November 15 to December 1. As part of this national gastronomic initiative, the Days of Taste of the Zagreb Region will be featured, continuing a well-established tradition. Attendees will have the opportunity to discover a variety of local culinary specialities crafted from authentic regional ingredients that exemplify the rich culinary heritage of Zagreb County.

The diverse menus of the restaurants participating in the event provide an opportunity to explore and savour various culinary offerings. Ten establishments throughout Zagreb County feature an array of homemade soups, including porcini soup, handmade pasta, Samobor garlic sausages, pork steaks, pork medallions, crispy duck, dishes enhanced by black truffle, and the essential Samobor cream cheese. Noteworthy is Kavana Livadić, renowned for its exceptional custard pies and štrukla, which exemplifies a significant tradition in confectionery. In addition to these notable dishes, a comprehensive selection of wines and sparkling wines from local wineries and family-owned farms complements the meals, further enriching the region's culinary heritage. The prices for the three-course menus range from €22.00 to €30.00, rendering the participating restaurants appealing to a broad audience.

"For the past five years, our focus has been on enhancing the recognition of our region while improving the quality of offerings. The Days of Taste of the Zagreb Region represent a distinctive opportunity for visitors to engage with the diverse culinary, cultural, and oenological heritage through authentic dishes and local specialties, delivered with a contemporary approach. This event encapsulates tradition and authenticity, positioning the wine and gastronomic offerings as essential components of Zagreb County's identity and recognition," stated the Zagreb County Tourist Board.

Here are ten restaurants that offer extensive menus and an excellent selection of wines.

As many as ten restaurants from Zagreb County joined this year's Days of Taste, from Samobor (Restaurant Salvator, Samoborska klet, Krčma Gabreku 1929 and Kavana Livadić), Velika Gorica (Restaurant Mon-Ami and Bistro Babriga), Jastrebarski (Hotel Princess and Restaurant Ivančić), Sveti Ivan Zelina (Excursion Wine Kos Jurišić) and Svete Nedelja, Bestovja (Excursion Suhina).

Information and details regarding the Tourist Board of Zagreb County can be accessed through its social media platforms, as well as through the websites and social media channels of the establishments participating in the Day of Taste. Additionally, further insights can be obtained from the website dedicated to Taste the Traditions of the Zagreb Region.